Tuscan cooking is shaped by seasonality, local ingredients and recipes handed down through generations.

​

Cooking classes offer the chance to prepare fresh pasta, pizza and other regional specialities, often using simple ingredients at the heart of Tuscan cuisine. Afterwards, the dishes are enjoyed together around the table, making the experience as much about sharing as it is about cooking.

​

Alternatively, a local chef can come directly to the house and prepare a traditional Tuscan meal for you. You can also choose a special truffle menu, depending on the season.

It is a wonderfully relaxed way to enjoy authentic Tuscan cooking at home and an absolutely delicious experience.